From the first bite of your burger to your last french fry, quality is the most important ingredient of all at Burger Point. We don't freeze. We don't pre-pack. We don't over-process. We just do things the old-fashioned way. Our commitment to quality starts with our burgers. And our burgers begin with our patties. We make them from fresh, 100% pure material. They are free of additives, fillers and preserva-tives of any kind.
But the focus on quality starts well before we deliver our burgers, patties to our stores. We own and operate our own patty-making facilities. Since we only serve burgers, wraps fries and drinks, making a high-quality burger patty is everything to us.
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